In 100 g (Grams) of Rice flour, white, unenriched there is 0.026 g of 18:0 octadecanoic, stearic fatty acid.

cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Rice flour, white, unenriched

Rice flour, white, unenriched is a type of Cereal Grains and Pasta. The most significant nutrients in Rice flour, white, unenriched are listed below.

Water	11.89 g	11.89	g
Energy (calorie)	366 kcal	366	kcal
Energy (joule)	1531 kJ	1531	kJ
Protein	5.95 g	5.95	g
Total lipid (fat)	1.42 g	1.42	g
Ash	0.61 g	0.61	g
Carbohydrate, by difference	80.13 g	80.13	g
Fiber, total dietary	2.4 g	2.4	g
Sugars, total	0.12 g	0.12	g
Calcium, Ca	10 mg	10	mg
Iron, Fe	0.35 mg	0.35	mg
Magnesium, Mg	35 mg	35	mg
Phosphorus, P	98 mg	98	mg
Potassium, K	76 mg	76	mg
Sodium, Na	0 mg	0	mg
Zinc, Zn	0.8 mg	0.8	mg
Copper, Cu	0.13 mg	0.13	mg
Manganese, Mn	1.2 mg	1.2	mg
Selenium, Se	15.1 µg	15.1	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.138 mg	0.138	mg
Riboflavin	0.021 mg	0.021	mg
Niacin	2.59 mg	2.59	mg
Pantothenic acid	0.819 mg	0.819	mg
Vitamin B-6	0.436 mg	0.436	mg
Folate, total	4 µg	4	µg
Folic acid	0 µg	0	µg
Folate, food	4 µg	4	µg
Folate, DFE	4 µg	4	µg
Choline, total	5.8 mg	5.8	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.11 mg	0.11	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	0 µg	0	µg
Fatty acids, total saturated	0.386 g	0.386	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.008 g	0.008	g
16:0 hexadecanoic, palmitic fatty acid	0.345 g	0.345	g
18:0 octadecanoic, stearic fatty acid	0.026 g	0.026	g
Fatty acids, total monounsaturated	0.442 g	0.442	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.005 g	0.005	g
18:1 undifferentiated	0.436 g	0.436	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.379 g	0.379	g
18:2 undifferentiated	0.313 g	0.313	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.067 g	0.067	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.072 g	0.072	g
Threonine	0.21 g	0.21	g
Isoleucine	0.244 g	0.244	g
Leucine	0.488 g	0.488	g
Lysine	0.207 g	0.207	g
Methionine	0.144 g	0.144	g
Cystine	0.107 g	0.107	g
Phenylalanine	0.317 g	0.317	g
Tyrosine	0.314 g	0.314	g
Valine	0.348 g	0.348	g
Arginine	0.516 g	0.516	g
Histidine	0.149 g	0.149	g
Alanine	0.332 g	0.332	g
Aspartic acid	0.549 g	0.549	g
Glutamic acid	1.097 g	1.097	g
Glycine	0.267 g	0.267	g
Proline	0.278 g	0.278	g
Serine	0.31 g	0.31	g
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Rice flour, white, unenriched